soca

• 50ml Angostura 7 year old rum
• 125ml ginger ale
• dash Angostura Bitters
• 1 large piece of orange, squeezed and dropped into the drink (wash and dry the lime prior to using)

Method
Build all of the ingredients, in the order stated, in a high ball glass which has been filled with fresh, cubed ice. Stir, and top with ginger ale. Garnish with an orange slice.